events
We’re spoilt for choice in the Wairarapa with incredible local events. There's no better location to base yourself than here at the White Swan.
Check out our Facebook or Instagram for our latest events, offers and activities. You can also find more of what’s happening in the Wairarapa by following the @wairarapa Facebook page, or by clicking here.
The Hendricks Hootenanny - 1 March to 31 March
Discover Hendrick’s events that will surprise, delight and refresh all month long.
Curiously delicious cocktails and events of unusually grand gaiety are coming to Greytown all month long, at The Hendrick’s Hootenanny.
What’s a Hootenanny you ask? Well, it’s a refreshingly unusual celebration of all things Hendrick’s. Obviously.
This will be a jolly and memorable affair, where you can wander the streets of Greytown discovering delightfully festive cocktails, inspired menu items and unusual Hendrick’s parties and activities. There will also be some curiously festive fun to be part of – from tea parties and painting to terrarium making – whilst you sip on a classic Hendrick’s Gin & Tonic, with a slice of cucumber.
The Hootenanny culminates in the absolutely spiffing Blackwell and Sons National Tweed Ride on Easter Saturday 30 March. The Hendrick’s Hootenanny will be, quite frankly, every bit as wonderful as it sounds. You simply won’t want to miss it.
See the events & workshops here, clear your calendars and secure your tickets.
The White Swan is the central hub for the Hootenanny so lots of reasons to visit:
Your Hendrick's Hootenanny Passport
When one is embarking on a journey of extreme deliciousness one must have a passport!
Pick up your Hendrick’s Hootenanny passport at The White Swan.
Collect 3 stamps by attending any Hootenanny events, indulging in some sumptuous gin-inspired dishes, participating in a workshop, or simply purchase a Hendrick’s Gin or gin-inspired cocktail.
Then pop your filled in passport into a entry box and be in to WIN 1 of 5 Hendrick’s Hootenanny prize packs! So delightfully curious that you simply must!
The delightfully curious Gin Cocktail Mingle - 1 March
Step forth and partake in the splendid revelry at The White Swan, where we unveil the grandeur of the Hendrick’s Hootenanny. This is the official launch party for our a month-long soirée dedicated to the marvellously peculiar and, of course, the elixir of juniper joy, GIN!
Marvel at the spectacle as Martin Bosley himself dons the mantle of oyster shucker extraordinaire in the enchanting Garden Bar, commencing at 5.00pm until the very last bivalve bids adieu.
Frankie Martini (the alter ego of Steve Carlin) will be singing some tunes to add to the atmosphere.
Join us and raise a glass, as we launch into the month with unparalleled merriment.
Razzle-Dazzle Gin Jubilation - 30 March
Come one, come all, for a refreshing jubilation filled with Hendrick's gin elixirs and a tubular symphony.
The White Swan Garden Bar will be serving up a range of delicious Hendrick’s gin cocktails, accompanied by entertainment from the all-female brass street band, the Hoot’n’Annies.
These ladies bring the noise with their New Orleans style that will have you up, cutting the rug on the first gong! Join us for a hootin' tootin' good time. It shall be a night of unforgettable Hendrick’s merriment - and the final evening hoorah for our 2024 Hootenanny.
This also serves as the perfect after-party for 'The National Tweed Riders' and 'A Day on the Greeners,' what more could one yearn for, to keep the jubilant spirits afloat!
Lusciously Long Quaffable Brunch - 31 March
Embark on a peculiar brunch experience like no other! Hendrick's cordially invites you to join fellow gin aficionados at The White Swan, where you be welcomed by accordion and guitar duo Kate Marshall & Bob Cooper-Grundy, then settle as comedic virtuoso Greg Ellis promises to tickle your fancy as you indulge in laughter and sip on Hendrick's delights.
The affair unfolds with a lavish three-course brunch, each dish a symphony of gin-inspired splendour.
Imbibe in three specially crafted Hendrick's Gin cocktails, raising your glass to the merriment that ensues.